|Prep Time||20 mins|
The perfect treat for you and your loved ones on Valentines Day!
3 large eggs; room temperature
1/3 cup pecan* oil
1/3 cup soft butter
1/2 cup pureed sweet potatoes (from a 15 oz can Bruce’s Yam Cut Sweet Potatoes)
3/4 cup water
1 (15.25 oz) box Yellow Cake Mix
1 teaspoon cinnamon (optional)
1 (16 oz) tub vanilla frosting
1/2 cup marshmallow cream
2 tablespoons soft butter
2 teaspoons syrup from sweet potato can
Decorate with your choice of candy decorations.
*Pecan oil can be found at most supermarkets.
If unavailable in your area, walnut, avocado, grape seed or olive oil can be used in it’s place.