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Sweet Potato & Carrot Toasts

Spice up this Easter’s recipe with some Sweet Potato & Carrot Toasts.

Prep Time:

10 Minutes

Cook Time:

5 Minutes

Servings:

24 slices

Ingredients:

  • 1/2 cup (from a 15 oz can) Bruce’s Yam Cut Sweet Potatoes
  • 1 (4 oz) block cream cheese; room temperature
  • 12 slices think bread; toasted
  • 2 fresh carrots; grated
  • fresh parsley sprigs

Steps to Prepare:

  1. Using a hand blender, whip together the sweet potatoes and cream cheese; set aside.
  2. Cut toasted bread into carrot shapes and spread with sweet potato-cream cheese mixture.
  3. Sprinkle with grated carrot and decorate carrot tops with parsley sprigs.

Sweet Potato & Carrot Toasts

Spice up this Easter’s recipe with some Sweet Potato & Carrot Toasts.

Prep Time:

10 Minutes

Cook Time:

5 Minutes

Servings:

24 slices

Ingredients:

  • 1/2 cup (from a 15 oz can) Bruce’s Yam Cut Sweet Potatoes
  • 1 (4 oz) block cream cheese; room temperature
  • 12 slices think bread; toasted
  • 2 fresh carrots; grated
  • fresh parsley sprigs

Steps to Prepare:

  1. Using a hand blender, whip together the sweet potatoes and cream cheese; set aside.
  2. Cut toasted bread into carrot shapes and spread with sweet potato-cream cheese mixture.
  3. Sprinkle with grated carrot and decorate carrot tops with parsley sprigs.

Share This Recipe:

Facebook
Twitter
Pinterest
Email
Print

Bruce's Holiday Cookbooks

Our yams have been a staple ingredient in holiday recipes for years. We’ve compiled some of our favorite Holiday Recipes from Bruce’s Yams and our sister brand, Glory Foods, into Holiday Cookbooks you can download FOR FREE!

Bruce's Holiday Cookbooks

Our yams have been a staple ingredient in holiday recipes for years. We’ve compiled some of our favorite Holiday Recipes from Bruce’s Yams and our sister brand, Glory Foods, into Holiday Cookbooks you can download FOR FREE!