Spinach Salad with Sweet Potatoes and Pomegranate - Bruce's Yams

Share This Recipe:

Spinach Salad with Sweet Potatoes and Pomegranate

Prep Time:

5 minutes

Cook Time:

N/A

Servings:

5

Ingredients:

1 (10 oz) bag baby spinach
1 (15 oz) can Bruce’s Yam Cut Sweet Potatoes in Syrup; drained
1/2 cup pomegranate seeds
1/2 cup candied walnuts or pecans
1/4 cup white balsamic salad dressing (or light dressing of your choice)

Steps to Prepare:

Place all ingredients in a large bowl and toss well.
Chill for 15 minutes before serving.

Spinach Salad with Sweet Potatoes and Pomegranate

Prep Time:

5 minutes

Cook Time:

N/A

Servings:

5

Ingredients:

1 (10 oz) bag baby spinach
1 (15 oz) can Bruce’s Yam Cut Sweet Potatoes in Syrup; drained
1/2 cup pomegranate seeds
1/2 cup candied walnuts or pecans
1/4 cup white balsamic salad dressing (or light dressing of your choice)

Steps to Prepare:

Place all ingredients in a large bowl and toss well.
Chill for 15 minutes before serving.

Share This Recipe:

Check Out our Holiday Cookbooks!

We’ve gathered hundreds of recipes over the years and we couldn’t keep them all for ourselves! Download yours today so you can check out some of our Holiday Favorites from Bruce’s Yams and our sister company, Glory Foods!

Get Social

Follow Bruce’s Yams on all your favorite social media sites.

Frequently Asked Questions
©2021 Bruce’s Yams, All Rights Reserved.
Innovative Brand Building Coyne & Co.

Privacy Policy | Terms of Use

McCall Farms’ California Supply Chains Act Disclosure