Fried Onions, Potatoes & Sweets - Bruce's Yams

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Fried Onions, Potatoes & Sweets

Our Fried Onions, Potatoes & Sweets recipe is a quick and easy, savory side dish perfect for a weeknight meal!

Prep Time:

10 Minutes

Cook Time:

10 Minutes

Servings:

6

Ingredients:

4 tbs. butter
1 small yellow onion; diced
6 par-boiled red potatoes; sliced thick
1 (15 oz.) can Bruce’s Yams Cut Sweet Potatoes; drained and warmed
1 tbs. freshly chopped parsley
salt and pepper to taste

Steps to Prepare:

Melt 4 tbs. butter in a large, heavy skillet. Add onion and sliced red potatoes.
Fry onion and sliced red potatoes, turning with a spatula frequently. Cook until onion is fragrant and the potatoes are cooked through.
Stir in Bruce’s Yams Cut Sweet Potatoes and parsley.
Season with salt and pepper.

Fried Onions, Potatoes & Sweets

Our Fried Onions, Potatoes & Sweets recipe is a quick and easy, savory side dish perfect for a weeknight meal!

Prep Time:

10 Minutes

Cook Time:

10 Minutes

Servings:

6

Ingredients:

4 tbs. butter
1 small yellow onion; diced
6 par-boiled red potatoes; sliced thick
1 (15 oz.) can Bruce’s Yams Cut Sweet Potatoes; drained and warmed
1 tbs. freshly chopped parsley
salt and pepper to taste

Steps to Prepare:

Melt 4 tbs. butter in a large, heavy skillet. Add onion and sliced red potatoes.
Fry onion and sliced red potatoes, turning with a spatula frequently. Cook until onion is fragrant and the potatoes are cooked through.
Stir in Bruce’s Yams Cut Sweet Potatoes and parsley.
Season with salt and pepper.

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