Bruce's Yams

4 days ago

Its always a #YAMGOOD idea to stock up on delicious sweet potatoes. 🍠Load up your pantry with #southernstyle greatness.(Photo: IG @carrieannfox) ... See MoreSee Less

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Bruce's Yams

6 days ago

Try our #YAMGOOD recipe for sweet potato soup with a spicy twist! It makes a great weeknight meal during the cold winter months. Recipe Below 👀Prep Time:5 minutesCook Time:55 MinutesServings: 4Ingredients:1 (40 oz.) can Bruce’s Yams Cut Sweet Potatoes2 slices thick bacon; cut in thirds2-3 jalapeno peppers; sliced into rings and seeds shaken out1/2 white onion, diced1 rib celery, sliced very thin1 large carrot, peeled and grated1 clove garlic; minced1 tsp. Cajun seasoning1 tsp. fresh lemon juice2 tsp. dried parsley4 cups chicken broth1/4 cup cream1 tsp. fresh lemon zestSteps to Prepare:- Drain yams and transfer to a bowl to mash; set aside.- In a large saucepan, fry bacon to render fat then remove meat (discard). Add jalapenos and fry for 2 minutes (remove a few for garnish).- Next add the onion, carrots, celery, garlic and Cajun seasoning; saute for 10 minutes over low heat. Stir in lemon juice, parsley and chicken broth. Bring to a boil then reduce heat to a simmer; cook for 30 minutes, stirring occasionally.- Remove soup from heat and (in 2 batches) transfer to a blender and puree until smooth. - - Return blended soup to the saucepan and continue to cook for an additional 10-15 minutes. Turn off heat and stir in cream and lemon zest.- To serve, divide soup between 4 warmed bowls and garnish with reserved jalapeno slices. ... See MoreSee Less

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Bruce's Yams is feeling festive.

1 month ago

Sweeten Up your Holiday feast this year with our #YAMGOOD Sweet Potatoes. 🍠From our family to yours, have a #happyholidays! 🎀 ... See MoreSee Less

1 month ago

Perfect for the holidays! Switch out a traditional side dish for our #yummy YamApple Delight, featuring sweet potatoes, apple pie filling, brown sugar and spices, and mini marshmallows.A #YAMGOOD holiday treat, if you ask us. 🍠 (Recipe Below)_________________________________________________________________________Prep Time:10 MinutesCook Time:40 MinutesServings:6-8Ingredients:1 (40 oz.) can Bruce’s Yams Cut Sweet Potatoes; drained1 (21 oz.) can apple pie filling2 tbs. light brown sugar1/2 tsp. ground cinnamon1/2 tsp. ground ginger1/2 tsp. ground nutmeg2 cups mini marshmallows________________________________________________________________________Heat oven to 325°F.Lightly grease a 2-1/2 quart baking dish; set aside.In a bowl, mix together the Bruce’s Yams Cut Sweet Potatoes (drained), apple pie filling, brown sugar and spices.Transfer to the prepared dish and cover the top with mini marshmallows.Bake for 40 minutes until marshmallows are golden brown.*This recipe can be doubled using a 5 quart baking dish. ... See MoreSee Less

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Bruce's Yams is feeling blissful.

1 month ago

We are there to sweeten up your best family moments. 🧡Add some Bruce's Sweet Potatoes to your next family meal. #YAMGOOD 🍠 ... See MoreSee Less

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Bruce's Holiday Cookbooks

Bruce's Holiday Cookbooks