Bruce's Yams

14 hours ago

Bring a little love into your kitchen with Bruce's #RealSouthernStyle Sweet Potatoes. ❤ ... See MoreSee Less

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Bruce's Yams

1 week ago

Visit our website to get #RealSouthernStyle recipes and learn why Bruce's is so #YAMGOOD. 🍠 ... See MoreSee Less

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Bruce's Yams

2 weeks ago

Bruce's #YAMGOOD Protein Bowls are a delicious and #healthy way to get you through the day. 💪Try out the easy recipe below. 👀Bruce's Sweet Potato Protein BowlIngredients:2 cups greens dressed with oil and vinegar1 (15 oz) can Bruce’s Yams in Syrup; drained2 cups prepared Tabbouleh*2 cups cooked black quinoa (or other grain of your choice)2 (5 oz) thin breakfast steaks; fried and sliced1 cup steamed green beans2 hard cooked eggs; halved1 Beefsteak tomato; quarteredvegetable spice for sprinklingSteps to Prepare:- Divide the greens between 4 pasta or large salad bowls.- Divide in equal parts of four, the sweet potatoes, tabbouleh, quinoa, steak and green beans.- Top with an egg half and a tomato quarter;- Sprinkle with vegetable seasoning.*Tabbouleh is a mixture of burger wheat, parsley, chopped tomato and lemon juice. It is found in the deli (prepared salads) section of well stocked grocery stores. You can substitute with any vegetable salad of your choice if unavailable in your area. ... See MoreSee Less

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Bruce's Yams

3 weeks ago

An Eastern favorite gets a #RealSouthernStyle twist. Check out the recipe below, and whip up a batch of our #YAMGOOD Sweet Potato Wontons for the whole family!Bruce's Sweet Potato WontonsIngredients:1 (4 oz) block cream cheese; room temperature3/4 cup Bruce’s Yam Cut Sweet Potatoes (from a drained 15 oz can)2 tablespoons finely chopped water chestnuts (from a 6 oz can)1 green onion; sliced very thin (white part and 1 inch of green)1/2 teaspoon Chinese 5 Spice Powder*1 tablespoon cornstarch1 (14 oz) package square wonton wrappers1 (16 oz) tub solid shortening1 (6 oz) jar Asian chile sauce for servingSteps to Prepare:- In the bowl of an electric mixer, cream together the cream cheese and sweet potatoes for 1-1/2 minutes (do not over-mix).- Stir in the water chestnuts, green onion and spice powder.- Sift the cornstarch onto a large platter; set aside.- Working with 6 wrappers at a time, lay them out on a flat work surface and spoon 1 teaspoon filling into the center of wrapper. Bring first 2 opposite corners together, the the remaining two corners. Pinch together over the filling and set onto the cornstarch. - Repeat until all filling is used up.- Melt shortening in a high-sided skillet or an electric frypan to 375 degrees F. Quickly fry wontons (do not crowd pan) until light golden brown on the bottom, then carefully lay them on their side and roll in pan to brown the tops of the wrappers. Drain on paper towel and serve warm with Asian Chili sauce, if desired.There are about 44 wrappers in each package so you may have some left-over.Chinese 5 Spice Powder can be found in the spice isle at most well stocked grocery stores. If unavailable in your area, season with salt & pepper to taste. ... See MoreSee Less

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